Sangria Recipe ♯ Orange Sangria

Light and crisp.

Ingredients

• 2 (750 milliliter) bottles dry white wine (such as Pinot Grigio)
• ¾ cup brandy
• 1 (12 fluid ounce) can or bottle ginger ale
• 1 lemon, sliced
• 1 orange, halved and sliced
• 1 (12 fluid ounce) can or bottle club soda

Cooking Directions

1. Combine Pinot Grigio, brandy, and ginger ale in a large pitcher. Stir in lemon and orange slices. Refrigerate for at least one hour.
2. To serve, pour sangria into ice-filled glasses. If desired, top with club soda. Garnish each glass with an orange slice.

Nutrition Facts

• calories156
• carbohydrateContent5.8 g
• proteinContent0.1 g
• sodiumContent9.9 mg
• sugarContent3.7 g