Tea Recipe ☆ Iced Soy Milk Matcha Tea

This simple, dairy-free iced green tea latte will surprise you with flavor!

Ingredients

• 1 cup vanilla soy milk
• 1 teaspoon green tea powder (matcha)
• 1 teaspoon granular sucralose sweetener (such as Splenda®), or to taste
• ice cubes

Cooking Directions

1. Pour soy milk into a blender. Add matcha; blend until dissolved and the mixture is smooth, about 30 seconds. Add sucralose and blend until combined, about 10 seconds.
2. Fill a glass with ice and pour in green tea mixture.

Nutrition Facts

• calories115.5
• carbohydrateContent12.7 g
• fatContent3.8 g
• fiberContent0.9 g
• proteinContent6.8 g
• saturatedFatContent0.5 g
• sodiumContent111.9 mg
• sugarContent7.5 g