Milkshake Recipe ⋆ Ube Milkshake

Make yourself a tasty purple milkshake with the addition of ube, aka purple yam. The cooked ube brings nice flavor to the shake!

Ingredients

• ½ ube (purple yam), peeled
• ½ cup milk
• 1 scoop vanilla ice cream

Cooking Directions

1. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add ube, cover, and steam until tender, about 20 minutes. Cool until easily handled and cube. Measure 1/4 cup of the cooked ube.
2. Combine 1/4 cup ube, milk, and vanilla ice cream in a blender; blend until smooth.

Nutrition Facts

• calories275.4
• carbohydrateContent52.7 g
• cholesterolContent19 mg
• fatContent4.9 g
• fiberContent6.4 g
• proteinContent8.4 g
• saturatedFatContent3 g
• sodiumContent92 mg
• sugarContent10.2 g