Lemonade Recipe ⇒ Fresh Lemonade

A summer classic, this lemonade is easy and refreshing too!

Ingredients

• 10 lemons
• 3 cups water
• 2 cups white sugar
• 4 cups crushed ice

Cooking Directions

1. Cut 1/2 of one lemon into thin slices and set aside. Juice remaining 9 1/2 lemons and pour into a glass pitcher or punch bowl. Stir in the water and sugar until dissolved. Pour in the crushed ice and float the lemon slices on top.

Nutrition Facts

• calories294
• carbohydrateContent85.9 g
• fatContent0.5 g
• fiberContent8.5 g
• proteinContent2.2 g
• saturatedFatContent0.1 g
• sodiumContent5.4 mg
• sugarContent66.6 g