Gin Drinks Recipe ‹ Clover Club

The egg white foam on top of this pretty drink begins to break down after about 10 minutes, so be sure to take a photo of your Clover Club and drink it up before that happens.

Recipe by:
Calories:225.2
Clover Club
Prep:5m
Ready in:5m
Serving:1 drink

Ingredients

  • 5 fresh raspberries
  • 1 sprig fresh thyme
  • 1 ½ ounces gin
  • 1 pasteurized egg white
  • ¾ fluid ounce simple syrup
  • ¾ fluid ounce lemon juice
  • ice cubes
  • 1 pinch ground cinnamon
  • 1 lemon zest curl
  • 1 sprig fresh thyme

Cooking Directions

  1. In a cocktail shaker, muddle raspberries and thyme. Add gin, egg white, simple syrup, and lemon juice. Shake until mixture no longer sounds sloshy and you feel a lot of pressure. Add ice to fill shaker half-full. Shake again until very cold. Strain into a coupe or cocktail glass. Dust top with cinnamon, or garnish with lemon zest curl or additional thyme.
One ounce pasteurized liquid egg whites is a suitable substitute for the regular egg white; Easy Shaken Simple Syrup: Shake 1 cup sugar and 1 cup water in a Mason jar until dissolved. If your arm gets tired, just set it down and let the sugar continue to dissolve all by itself. Store, covered, in fridge, up to 3 weeks.

Nutrition Facts

  • calories225.2
  • carbohydrateContent26.2 g
  • fatContent0.6 g
  • fiberContent5.9 g
  • proteinContent5.5 g
  • saturatedFatContent0.1 g
  • sodiumContent67.4 mg
  • sugarContent1.6 g
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